Science

The term “nutraceuticals” arises from the combination of the words“nutrition” and “pharmaceutical”, and it has been introduced to describe natural dietary ingredients that can protect and improve health. Nutraceuticals have unparalleled chemical diversity and enhanced structural complexity, it is estimated that almost 40% of individual compounds derived from nature cannot be produced in the laboratory, as they are molecules that have co-evolved in complex biological environments, exhibiting unique interactions at a biological level. In this context, nutraceuticals have also attracted the interest of the cosmetic research internation ally that has recently focused in identifying the bioactive compounds that are present in products derived from food sources.

white caviar extract

White caviar and its extract, which is the main ingredient in Le Blanc-Skincare care series, is an innovative nutraceutical ingredient, with the unique property of reversing aging at the cellular level. Our scientific collaborators have proved recently that white caviar extract exerts multiple positive effects on stem cells and their function. The latter indicates that this nutraceutical does not just act on the upper layer of the skin but is actually an excellent ally in the protection and regeneration of the skin.

The white caviar extract:

Based on scientific evidence, the White Caviar Extract is the most drastic bioactive ingredient, that: